Organic (not certified) fruit, berries, rhubarb, vegetables, chicken, cut flowers, seeds, bedding plants, preserves, and graded eggs available at farm gate and Algoma Farmers’ Market. Open Tuesday and Thursday, May to November. Please call ahead.
Available at farm gate, Algoma Farmers’ Market, and Mill Market. Rhubarb, vegetables, goat, lamb, poultry, honey, maple syrup, preserves, and baked goods. Open daily, July – October.
Open June through October 31st, for fresh produce at farm gate or by delivery. Please call ahead for information on availability.
Fresh produce, lamb, beef, pork, poultry, eggs, & preserves, available June-Oct. at farm gate, by delivery, or Mill Market. Please call ahead.
A local co-op market; retail & wholesale options. Open June to Thanksgiving. Hours of operation: Mon. to Sat. 10-5:30. Closed Sundays. Naturally grown & GMO free. Local products include: vegetables, fruit, preserves and meat.
Certified organic vegetables, poultry, eggs, and preserves available through CSAs, farm gate, delivery, or Algoma Farmers’ Market. Farm gate hours run Thursdays 3-6, year round.
Available exclusively through Algoma Farmers’ Market or CSA.
Rhubarb, herbs, beans, peas, lettuce, spinach, swiss chard, onions, radishes, carrots, cauliflower, broccoli, kale, cabbage, cucumber, squash, peppers, jam, baked goods, and antipasta.